Schmooze Room
We had a great Schmooze Room today. As always, the food prepared by Jordan and Stefan was absolutely tremendous. The menu included bagels with cream cheese and lox, tuna salad with spinach, cucumbers and tomatoes in olive oil, spinach salad with egg and mandarin, and a tomato soup with potato nocci. Compared with last week's crowd, which numbered over 100, today's numbers were modest, with about 30 seniors in attendance. After the meal, the activity was card games, with separate blackjack and poker tables. Everyone was given ten chips to begin, and if you had twenty chips at the closing of the tables, you could redeem them for prizes. All in all, another entertaining and successful Schmooze Room. Keep up the good work.
posted by forest foundation @ 5:53 PM
0 Comments:
Post a Comment
<< Home